The ANNUAL BBQ for Manoir Kanisha employees was organized at the end of the Summer. This is an outdoor meal to thank our employees for their great work during the peak periods of June, July and August. Unfortunately, this year, not all our employees could attend. Many were unable to cancel their previously scheduled activities.
A special “THANK YOU” goes to Toni, Janet’s friend, who has cooked such a great meal. It was absolutely delicious!
Here are a few pictures which were taken during our 2016 BBQ, where the pleasure to be together and to share an outdoor meal were so much fun.
For those of you reading this post from another part of the world, here is the Wikipedia information to describe a BBQ meal:
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